Bodega Cafe Menu
Lusail City
Your order
Ramadan
Vanilla ice cream base, water, milk, and rose water, ghee with filo dough - (baklava) 1 piece
Vanilla ice cream base, water, milk, and rose water, ghee with filo dough - (baklava) 4 pieces
Classic dessert made w/ rich buttery croissant & creamy milk, served w/ pistachio & almond flakes
Bulgur kibbeh dough mixed w/ meat & stuffed w/ minced meat, onions & spices. Served w/ tamarind sauce
Classic dessert made w/ rich buttery croissant & creamy milk, served w/ pistachio & almond flakes
Bulgur kibbeh dough mixed w/ meat & stuffed w/ minced meat, onions & spices. Served w/ tamarind sauce
Pineapple juice mixed w/ peach syrup & soda garnished w/ a lemon slice
Blended avocado, dates, honey & fresh milk
Blended dates w/ fresh milk & hint of cardamom
Hot Coffee
Cold Coffee
Manual Brew
Croissants
Breakfast
Homemade sourdough bread with vegan basil pesto, avocado, tofu, & tomato confit
Homemade sourdough bread with sauteed spinach, beef bacon, poached eggs & hollandaise sauce
Homemade croissant French toast, charred peach topped with cinnamon cream & maple syrup
Homemade fatayer with falafel, mixed cheese, labneh tahini, sumac tahini & sumac powder
Traditional Italian pizza with mozzarella cheese
Tortilla wrap, with scrambled eggs, beef bacon, avocado, mozzarella & yellow cheddar cheese, & paprika
Homemade granola topped with dry yogurt, blueberry jam garnished with fresh mint leaves
Sandwiches
Sourdough, avocado, sun-dried tomato, feta cheese, pickled carrot
Ciabatta, halloumi cheese, mixed zaatar & labneh, roasted cherry tomato, chimichurri sauce
Baguette with roasted turkey, bacon, avocado, lettuce, pepper jack cheese
Focaccia with burrata, blackberry balsamic jam, truffle oil, microgreens & fresh basil
Ciabatta, falafel with beetroot, sliced halloumi cheese, arugula, dill, mint, beetroot, tahini sauce
Baguette with Caesar chicken, butter lettuce, gaudu cheese, unsalted butter
Brioche with chicken Milanese, iceberg lettuce, yellow cheddar cheese
Croissant taco with glazed short ribs, corn, jalapeño, cilantro dressing, taco sauce, microgreens
Croissant taco with chicken, oregano, guacamole, taco sauce, microgreens
Desserts
Green apple filling with apricot glaze
Fudge brownie with caramel on top
Puff pastry with icing sugar, milk chocolate ganache, pastry cream, hazelnuts, salted caramel
Salads
Italian burrata, arugula, peach, dates, walnuts, balsamic & truffle glaze
Baked falafel, eggplant, roasted chickpeas, labneh, cucumber, pomegranate, zaatar, sweet tahini dressing
Romaine lettuce, iceberg lettuce & arugula, red cabbage & grilled halloumi cheese
Romaine & Lollo Rosso lettuce, arugula, granola, beetroot, orange, sun-dried tomato, goat cheese
Baby arugula, red cherry tomato, yellow cherry tomato, Red radish, topped with pine nuts & parmesan
Chicken, avocado, feta, edamame, red onion, green apple, pomegranate, almond, raisin, honey mustard
4 kinds of lettuce, cabbage, roasted tomatoes & feta cheese
Chicken breast, fried pita bread, butter lettuce, pine nuts, chives, Caesar dressing
Mozzarella cheese, avocado, black beans, yellow & red cherry tomato, sweet corn, granola, lime cilantro
Main Courses
Macaroni with basil pesto, bechamel, & mix cheese
Breaded chicken breast with steamed rice topping with cabbage & sesame served with Katsu sauce
Glazed short ribs with Arabic spices served with biryani rice, almond flakes & aubergine tomato sauce
Grilled salmon fillet served with fried garlic rice & broccoli
Baked skinless seabass with mixed spices, mumawash rice, aubergine tomato sauce, tamarind, fried onion
Italian shrimp risotto with marinara sauce with Grana Padano & truffle balsamic glaze
Wholewheat gluten free penne, vegan bolognese, oregano, basil, homemade vegan powder, almond flakes
With roasted sweet potato, mixed quinoa, cherry tomato, avocado, sriracha sauce, parsley
Glazed short ribs with Arabic spiced & machboos rice, almond flakes, aubergine tomato sauce, pine nuts
Pots
Homemade granola, Greek yogurt, fresh berries, honey, dried fruit, dried rose petals, seeds
Chia seeds, coconut milk, maple syrup, Greek yogurt, vanilla
Greek yogurt, berries, orange, maple syrup or honey
Vegan ranch, sliced cucumber, carrot, celery sticks, garnished with dill
Fresh Juices
Beetroot, apple, celery
Yogurt, dry mint, salt
Apple, pineapple, spinach, mint, honey
Peanut butter, banana, yogurt, protein powder
Full fat milk, chocolate ice cream, lotus biscuit
Orange, apple, carrot, ginger, chili
Loose Leaf Tea
Green tea
Green tea
Soft Serve
Boxes
Good for 4-5 people
Good for 6 people
Good for 6 people
Water & Soft Drinks
Ramadan
Vanilla ice cream base, water, milk, and rose water, ghee with filo dough - (baklava) 1 piece
Vanilla ice cream base, water, milk, and rose water, ghee with filo dough - (baklava) 4 pieces
Classic dessert made w/ rich buttery croissant & creamy milk, served w/ pistachio & almond flakes
Bulgur kibbeh dough mixed w/ meat & stuffed w/ minced meat, onions & spices. Served w/ tamarind sauce
Classic dessert made w/ rich buttery croissant & creamy milk, served w/ pistachio & almond flakes
Bulgur kibbeh dough mixed w/ meat & stuffed w/ minced meat, onions & spices. Served w/ tamarind sauce
Pineapple juice mixed w/ peach syrup & soda garnished w/ a lemon slice
Blended avocado, dates, honey & fresh milk
Blended dates w/ fresh milk & hint of cardamom
Hot Coffee
Cold Coffee
Manual Brew
Croissants
Breakfast
Homemade sourdough bread with vegan basil pesto, avocado, tofu, & tomato confit
Homemade sourdough bread with sauteed spinach, beef bacon, poached eggs & hollandaise sauce
Homemade croissant French toast, charred peach topped with cinnamon cream & maple syrup
Homemade fatayer with falafel, mixed cheese, labneh tahini, sumac tahini & sumac powder
Traditional Italian pizza with mozzarella cheese
Tortilla wrap, with scrambled eggs, beef bacon, avocado, mozzarella & yellow cheddar cheese, & paprika
Homemade granola topped with dry yogurt, blueberry jam garnished with fresh mint leaves
Sandwiches
Sourdough, avocado, sun-dried tomato, feta cheese, pickled carrot
Ciabatta, halloumi cheese, mixed zaatar & labneh, roasted cherry tomato, chimichurri sauce
Baguette with roasted turkey, bacon, avocado, lettuce, pepper jack cheese
Focaccia with burrata, blackberry balsamic jam, truffle oil, microgreens & fresh basil
Ciabatta, falafel with beetroot, sliced halloumi cheese, arugula, dill, mint, beetroot, tahini sauce
Baguette with Caesar chicken, butter lettuce, gaudu cheese, unsalted butter
Brioche with chicken Milanese, iceberg lettuce, yellow cheddar cheese
Croissant taco with glazed short ribs, corn, jalapeño, cilantro dressing, taco sauce, microgreens
Croissant taco with chicken, oregano, guacamole, taco sauce, microgreens
Desserts
Green apple filling with apricot glaze
Fudge brownie with caramel on top
Puff pastry with icing sugar, milk chocolate ganache, pastry cream, hazelnuts, salted caramel
Salads
Italian burrata, arugula, peach, dates, walnuts, balsamic & truffle glaze
Baked falafel, eggplant, roasted chickpeas, labneh, cucumber, pomegranate, zaatar, sweet tahini dressing
Romaine lettuce, iceberg lettuce & arugula, red cabbage & grilled halloumi cheese
Romaine & Lollo Rosso lettuce, arugula, granola, beetroot, orange, sun-dried tomato, goat cheese
Baby arugula, red cherry tomato, yellow cherry tomato, Red radish, topped with pine nuts & parmesan
Chicken, avocado, feta, edamame, red onion, green apple, pomegranate, almond, raisin, honey mustard
4 kinds of lettuce, cabbage, roasted tomatoes & feta cheese
Chicken breast, fried pita bread, butter lettuce, pine nuts, chives, Caesar dressing
Mozzarella cheese, avocado, black beans, yellow & red cherry tomato, sweet corn, granola, lime cilantro
Main Courses
Macaroni with basil pesto, bechamel, & mix cheese
Breaded chicken breast with steamed rice topping with cabbage & sesame served with Katsu sauce
Glazed short ribs with Arabic spices served with biryani rice, almond flakes & aubergine tomato sauce
Grilled salmon fillet served with fried garlic rice & broccoli
Baked skinless seabass with mixed spices, mumawash rice, aubergine tomato sauce, tamarind, fried onion
Italian shrimp risotto with marinara sauce with Grana Padano & truffle balsamic glaze
Wholewheat gluten free penne, vegan bolognese, oregano, basil, homemade vegan powder, almond flakes
With roasted sweet potato, mixed quinoa, cherry tomato, avocado, sriracha sauce, parsley
Glazed short ribs with Arabic spiced & machboos rice, almond flakes, aubergine tomato sauce, pine nuts
Pots
Homemade granola, Greek yogurt, fresh berries, honey, dried fruit, dried rose petals, seeds
Chia seeds, coconut milk, maple syrup, Greek yogurt, vanilla
Greek yogurt, berries, orange, maple syrup or honey
Vegan ranch, sliced cucumber, carrot, celery sticks, garnished with dill
Fresh Juices
Beetroot, apple, celery
Yogurt, dry mint, salt
Apple, pineapple, spinach, mint, honey
Peanut butter, banana, yogurt, protein powder
Full fat milk, chocolate ice cream, lotus biscuit
Orange, apple, carrot, ginger, chili
Loose Leaf Tea
Green tea
Green tea
Soft Serve
Boxes
Good for 4-5 people
Good for 6 people
Good for 6 people
Water & Soft Drinks
Order drive-thru
from Bodega Cafe
