Your order
People mostly buy
Bold double ristretto shot topped with silky micro-foamed milk.
A pure, concentrated shot of coffee.
Our signature creamy latte with a sweet and salty buttery caramel flavor, topped with a light foam.
New
Chocolate Sweet Pastry Dough, Chocolate Ganache Filling, Dark Chocolate Glaz, Soft white Cream.
Chocolate ice Cream, Chocolate Souffle, Cocoa Streusel, Chocolate Sweet Tart, Cocoa Nibs
Ramadan Specials
Matcha pistcahio, and kunafa blended into a creamy,nutty,dessert style smoothie
Bold espresso mix with a sweet velvety milk,topped with homemade saffron cream & homemade honeycomb
Pecan & Peanut Crunchy paste, Dark Chocolate Cremieux, Chocolate Streusel, Italian Meringue
Chocolate Sweet Pastry Dough, Chocolate Ganache Filling, Dark Chocolate Glaz, Soft white Cream.
Chocolate ice Cream, Chocolate Souffle, Cocoa Streusel, Chocolate Sweet Tart, Cocoa Nibs
Phillo Pastry,pistachio orange crunch,vanila ice cream,pistachio cream
lotus cheesecake mousse, chantilly, biscoff soil, toasted almond flakes, brown butter biscoff sauce
saffron cardamon anglaise
Asseda Molten,Vanilla ice cream,safron cardamom sauce,insert Safron
vanilla ice cream,Kunafa,Pistachio
biscoff crumble, vanilla ice cream
Silky dark chocolate mousse finished with cocoa powder, topped with caramelized hazelnuts and crisp puff
refreshing blend of sweet apricot & fragrant basil with honey a splash of zesty lime
velvety banana & caramel like dates meet lightly nutty almond milk topped with feuilletine for crisp tex
cooling fusion of pear juice,honey and silky almond milk finish with rich hojicha cream,smooth mellow & g
sparkling blend of sweet strawberry & redberries ,lightly infused with delicate rose for fragrant with b
Winter Drinks
A fragrant fusion of sweet lychee and lemongrass syrup,topped with sparkling rose lemonade
A comforting blend of smooth espresso creamy oat milk, and aromatic pumpkin spice
A velvety hot chocolate with a hint of seasalt and bright citrus notes of orange
A refined blend of rich espresso , velvetycream and toffeenut syrup.
Coffee
Bold double ristretto shot topped with silky micro-foamed milk.
Double ristretto with smooth, creamy steamed milk.
Double ristretto with equal parts steamed milk and airy foam.
concentrated espresso with micro -foamed milk.
Espresso gently “cut” with a small amount of warm milk.
Espresso “marked” with a small dollop of foam.
typically prepared using a double shot, chilled and topped with a thick layer of milk froth.
Espresso blended with rich chocolate and steamed milk, finished with a velvety foam.
A pure, concentrated shot of coffee.
Espresso extended with hot water.
Begin
tomyum mayo, coriander cress ( G. D. Seafood. Sesame. )
corn miso butter, sour cream, herb oil, chives ( D. Soy. )
With pickled green relish, bachata sauce and togarashi ( Soy. Sesame. )
( Soy. )
With spicy lime dressing, spring onion and lime ( G. Soy. Sesame. )
( G. Seafood. Sesame. )
Donburi
coriander salsa, coconut sticky rice, cucumber ( N. Soy. )
kimchi truffle mayo, soy egg, spring onion, furikake ( G. D. Eggs. Soy. Seafood. Sesame. Mustard. )
chili crisp, crispy garlic, peanut, spring onion ( Soy. Sesame. )
With Japanese Curry Sauce and Asian Pickles ( G. )
( Soy. Seafood. Sesame. )
( Soy. Sesame. )
Spicy sambal sauce, cherry tomatoes and parmesan ( G. D. )
( D. Soy. Seafood. )
In a Bun
Deep fried breaded chicken, sriracha aioli, cheddar, pickles, shaved lettuce ( G. D. Mustard. )
Truffle aioli, cheddar, dill pickles and french fries ( G. D. Mustard. )
Salads
grilled chicken, romaine lettuce, sweet potato croutons, parmesan ( D. Seafood. )
charred cabbage, broccolini, puffed rice, furikake, charred lemon, ( D. S. Eggs. Soy. Mustard. Sesame )
Chicken, peanut, crispy wanton, red cabbage, cucumber and carrot ( G. N. Sesame. )
Sandos
caramelized onion, truffle mayo ( D. Seafood. Mustard. )
bacon,turkey ham,grilled chicken,fried egg,lettuce,tomato,avocado,cheese,kimchi truffle mayo (G.D.Mustard
mushed peas, japanese tartar ( G. D. Seafood. Sesame. Mustard )
( G. D. Eggs )
( G. Eggs. Mustard. )
Desserts
brown sugar Anglaise,Croissant,Figs Jam. ( G. N. D. )
chocolate sauce, vanilla ice cream ( G. D. N. Eggs. )
espresso, vanilla ice cream ( G. D. N. )
sticky rice,Coconut Sauce,fresh mango ( Sesame )
( G. D. )
( G. D. )
( G. D. N. )
Butter Caramel & Chantily ( G. D. N. )
Whipped mascarpone & cocoa powder ( G. D. )
Breakfast
brioche bread, cream cheese and honey (G. D. S. Eggs.)
Soft brioche, chantily mascarpone, caramel and berries (G. D. Eggs.)
Blackcurrant jam and vanilla cream (G. D. Eggs.)
Granola, dragon fruit, berries and cocoa nibs ( G. )
With coconut granola, summer berries, pumpkin seeds and hibiscus berry sauce ( G. D. )
Chia seeds soak in almond milk ( D. N. )
Juices | Smoothie
A rich and refreshing blend of açai, banana, peanut butter, and coconut water. Finished with red berries
Grey List
Non-alcoholic blend of red-wine essence, black currant, and ginger ale.
Tangy notes of grapefruit with cane syrup, fresh lime and tart flavor of cherry and soda water.
Combines the sweet and tangy notes of passion fruit with carbonation.
Vibrant flavor of tangy swee of passion, lime and juicy pineapple topped with ginger ale.
Shades of Grey
a rich thick homemade hot chocolate with deep cocoa notes and slow heated milk with sweetness on vanilla
a espresso ice latte made with creamy oat milk, finish with a velvety dome of oat foam for a naturally sw
Our signature creamy latte with a sweet and salty buttery caramel flavor, topped with a light foam.
Delightful drinks made of melted chocolate and cacao powder with dollop of vanilla cream on top.
Smooth flavor of black tea notes of cardamom, milk & vanilla with crunch feuilletine on top
A single shot of espresso blended with charcoal powder and creamy oat milk.
Creamy flavor of coffee and vanilla cream with sweet notes of syrup topped with crisp honeycomb
A refreshing infusion of dried coffee cherry husks topped with ginger ale.
A bold espresso layered with almond and oat milk.
A single shot of espresso blended with charcoal powder and creamy oat milk.
A smooth, slow-steeped blend showcasing rich Honduran cocoa notes and earthy Indonesian depth.
Spiced chai mix blended with creamy oat milk and a sprinkle of cinnamon.
A bright fusion of espresso, fresh orange juice, and mandarin purée.
Manual Brew
orange zest, apricot, jasmine, vanilla
orange zest, apricot, jasmine, vanilla
Matcha
A refreshing combines the soda water, rich ceremonial matcha and the bright zest of yuzu.
Delightful drink made with high quality matcha, strawberry cream and touch of creamy smooth texturer.
A refreshing fusion of Japanese matcha and coconut water.
Creamy concoction combines rich, earthy matcha with a velvety pistachio gelato and oat milk.
Rich Japanese matcha with creamy steamed milk.
Tea
A Japanese black tea variety with a rich, robust flavor and subtle sweet undertones.
A delicate Japanese oolong tea with gentle floral notes and a smooth finish.
A classic Japanese green tea with bright, grassy notes and a light, sweet finish.
Ramadan Specials
Matcha pistcahio, and kunafa blended into a creamy,nutty,dessert style smoothie
Bold espresso mix with a sweet velvety milk,topped with homemade saffron cream & homemade honeycomb
Pecan & Peanut Crunchy paste, Dark Chocolate Cremieux, Chocolate Streusel, Italian Meringue
Chocolate Sweet Pastry Dough, Chocolate Ganache Filling, Dark Chocolate Glaz, Soft white Cream.
Chocolate ice Cream, Chocolate Souffle, Cocoa Streusel, Chocolate Sweet Tart, Cocoa Nibs
Phillo Pastry,pistachio orange crunch,vanila ice cream,pistachio cream
lotus cheesecake mousse, chantilly, biscoff soil, toasted almond flakes, brown butter biscoff sauce
saffron cardamon anglaise
Asseda Molten,Vanilla ice cream,safron cardamom sauce,insert Safron
vanilla ice cream,Kunafa,Pistachio
biscoff crumble, vanilla ice cream
Silky dark chocolate mousse finished with cocoa powder, topped with caramelized hazelnuts and crisp puff
refreshing blend of sweet apricot & fragrant basil with honey a splash of zesty lime
velvety banana & caramel like dates meet lightly nutty almond milk topped with feuilletine for crisp tex
cooling fusion of pear juice,honey and silky almond milk finish with rich hojicha cream,smooth mellow & g
sparkling blend of sweet strawberry & redberries ,lightly infused with delicate rose for fragrant with b
Winter Drinks
A fragrant fusion of sweet lychee and lemongrass syrup,topped with sparkling rose lemonade
A comforting blend of smooth espresso creamy oat milk, and aromatic pumpkin spice
A velvety hot chocolate with a hint of seasalt and bright citrus notes of orange
A refined blend of rich espresso , velvetycream and toffeenut syrup.
Coffee
Bold double ristretto shot topped with silky micro-foamed milk.
Double ristretto with smooth, creamy steamed milk.
Double ristretto with equal parts steamed milk and airy foam.
concentrated espresso with micro -foamed milk.
Espresso gently “cut” with a small amount of warm milk.
Espresso “marked” with a small dollop of foam.
typically prepared using a double shot, chilled and topped with a thick layer of milk froth.
Espresso blended with rich chocolate and steamed milk, finished with a velvety foam.
A pure, concentrated shot of coffee.
Espresso extended with hot water.
Begin
tomyum mayo, coriander cress ( G. D. Seafood. Sesame. )
corn miso butter, sour cream, herb oil, chives ( D. Soy. )
With pickled green relish, bachata sauce and togarashi ( Soy. Sesame. )
( Soy. )
With spicy lime dressing, spring onion and lime ( G. Soy. Sesame. )
( G. Seafood. Sesame. )
Donburi
coriander salsa, coconut sticky rice, cucumber ( N. Soy. )
kimchi truffle mayo, soy egg, spring onion, furikake ( G. D. Eggs. Soy. Seafood. Sesame. Mustard. )
chili crisp, crispy garlic, peanut, spring onion ( Soy. Sesame. )
With Japanese Curry Sauce and Asian Pickles ( G. )
( Soy. Seafood. Sesame. )
( Soy. Sesame. )
Spicy sambal sauce, cherry tomatoes and parmesan ( G. D. )
( D. Soy. Seafood. )
In a Bun
Deep fried breaded chicken, sriracha aioli, cheddar, pickles, shaved lettuce ( G. D. Mustard. )
Truffle aioli, cheddar, dill pickles and french fries ( G. D. Mustard. )
Salads
grilled chicken, romaine lettuce, sweet potato croutons, parmesan ( D. Seafood. )
charred cabbage, broccolini, puffed rice, furikake, charred lemon, ( D. S. Eggs. Soy. Mustard. Sesame )
Chicken, peanut, crispy wanton, red cabbage, cucumber and carrot ( G. N. Sesame. )
Sandos
caramelized onion, truffle mayo ( D. Seafood. Mustard. )
bacon,turkey ham,grilled chicken,fried egg,lettuce,tomato,avocado,cheese,kimchi truffle mayo (G.D.Mustard
mushed peas, japanese tartar ( G. D. Seafood. Sesame. Mustard )
( G. D. Eggs )
( G. Eggs. Mustard. )
Desserts
brown sugar Anglaise,Croissant,Figs Jam. ( G. N. D. )
chocolate sauce, vanilla ice cream ( G. D. N. Eggs. )
espresso, vanilla ice cream ( G. D. N. )
sticky rice,Coconut Sauce,fresh mango ( Sesame )
( G. D. )
( G. D. )
( G. D. N. )
Butter Caramel & Chantily ( G. D. N. )
Whipped mascarpone & cocoa powder ( G. D. )
Breakfast
brioche bread, cream cheese and honey (G. D. S. Eggs.)
Soft brioche, chantily mascarpone, caramel and berries (G. D. Eggs.)
Blackcurrant jam and vanilla cream (G. D. Eggs.)
Granola, dragon fruit, berries and cocoa nibs ( G. )
With coconut granola, summer berries, pumpkin seeds and hibiscus berry sauce ( G. D. )
Chia seeds soak in almond milk ( D. N. )
Juices | Smoothie
A rich and refreshing blend of açai, banana, peanut butter, and coconut water. Finished with red berries
Grey List
Non-alcoholic blend of red-wine essence, black currant, and ginger ale.
Tangy notes of grapefruit with cane syrup, fresh lime and tart flavor of cherry and soda water.
Combines the sweet and tangy notes of passion fruit with carbonation.
Vibrant flavor of tangy swee of passion, lime and juicy pineapple topped with ginger ale.
Shades of Grey
a rich thick homemade hot chocolate with deep cocoa notes and slow heated milk with sweetness on vanilla
a espresso ice latte made with creamy oat milk, finish with a velvety dome of oat foam for a naturally sw
Our signature creamy latte with a sweet and salty buttery caramel flavor, topped with a light foam.
Delightful drinks made of melted chocolate and cacao powder with dollop of vanilla cream on top.
Smooth flavor of black tea notes of cardamom, milk & vanilla with crunch feuilletine on top
A single shot of espresso blended with charcoal powder and creamy oat milk.
Creamy flavor of coffee and vanilla cream with sweet notes of syrup topped with crisp honeycomb
A refreshing infusion of dried coffee cherry husks topped with ginger ale.
A bold espresso layered with almond and oat milk.
A single shot of espresso blended with charcoal powder and creamy oat milk.
A smooth, slow-steeped blend showcasing rich Honduran cocoa notes and earthy Indonesian depth.
Spiced chai mix blended with creamy oat milk and a sprinkle of cinnamon.
A bright fusion of espresso, fresh orange juice, and mandarin purée.
Manual Brew
orange zest, apricot, jasmine, vanilla
orange zest, apricot, jasmine, vanilla
Matcha
A refreshing combines the soda water, rich ceremonial matcha and the bright zest of yuzu.
Delightful drink made with high quality matcha, strawberry cream and touch of creamy smooth texturer.
A refreshing fusion of Japanese matcha and coconut water.
Creamy concoction combines rich, earthy matcha with a velvety pistachio gelato and oat milk.
Rich Japanese matcha with creamy steamed milk.
Tea
A Japanese black tea variety with a rich, robust flavor and subtle sweet undertones.
A delicate Japanese oolong tea with gentle floral notes and a smooth finish.
A classic Japanese green tea with bright, grassy notes and a light, sweet finish.
Order drive-thru from The Grey Al Khawaneej
Get free coffee using loyalty stamps
Order drive-thru from The Grey Al Khawaneej
Get free coffee using loyalty stamps